Date: 22nd January 2025
Location: Near the common hall of Faculty of Technological Studies
Organized by: HR Club, Faculty of Business Studies, University of VavuniyaThe HR Club organized a cassava stall during the Pongal celebration, promoting healthy eating habits and showcasing cassava as a sustainable food option. The event drew a large crowd, and the freshly prepared cassava dishes received positive feedback for their unique flavor and cultural significance.
